Estilo Mediterráneo

Turkish Figs

Regular consumption of Frit Ravich figs can form part of a varied and balanced diet.

  • Source of FIBRE
  • Source of POTASIUM

Formats: 220g

Nutritional information 100g
Energy 1147 kJ / 271 kcal
Fat <0,5 g
  of wich saturates <0,1 g
Carbohydrate 57 g
  of wich sugars 29 g
Fibre 12 g
Protein 3,9 g
Salt 0,03 g
Potasium 870 mg (44% VRN*)

*VRN=Nutrient Reference Values